Other restaurants have gone even further to deliver not just transparency through caloric awareness through menu-board labeling but have changed ingredients and menu options that deliver healthy meal options. Many large restaurant chains support the policy and have already tweaked their menus. Health experts point out that salads can be made healthier by putting the dressing on the side and using less of it.Ī New York Times report (link opens in new window) found that the typical Chipotle order contains about 1,070 calories – double the amount in a Big Mac. The Cheesecake Factory Grilled Chicken Tostada Salad has 1,600 calories. However, a Wendy’s Spicy Chicken Salad has about 720 calories and almost a day’s worth of sodium. Salad, for example, seems like it’s always the healthier option. Menu labeling could help dispel some common misconceptions about calories. A 2016 Pew Research (link opens in new window) poll found 73 percent of Americans are fairly focused on healthy and nutritious eating, yet their diets are unchanged. despite research indicating many Americans want to eat healthier. Those excess calories contribute to the high obesity rates in the U.S. People typically eat 20 percent to 40 percent more calories than they would at home, experts say. That information is important, health experts say, because there are typically just more calories outside the home. Unlike packaged food, which comes with a nutrition label, there’s been no transparency about the calories count in restaurant food, popcorn and even cocktails. But the dollars have been far easier to calculate than the calories. “As someone who enjoys eating out with my family and picking up the occasional take-out meal, I – like many Americans – want to know what’s in the food I eat,” FDA Commissioner Scott Gottlieb said in a statement.Īmericans love to dine out – to the tune of about $3,000 a year per household. FDA officials say the measure is designed to inspire Americans to make informed, healthier choices while encouraging food producers to offer lower-calorie options. The policy applies to companies with 20 locations or more.
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Starting Monday, calorie information must appear on menus at major restaurants and other places that sell restaurant-style foods such as supermarkets, convenience stores and movie theaters, according to a Food and Drug Administration policy. It’s officially easier to find out how many calories are in that chicken sandwich or cheeseburger.
White Chocolate Caramel Macadamia Nut Cheesecake – 76.Snickers Bar Chunks and Cheesecake – 63.JavaScript is currently disabled in this browser.